佃煮杏鮑菇

佃煮杏鮑菇

4.8 4 ratings

Prep. 10 min

Total 25 min

4 人份

Ingredients

昆布
4 克
水
150 克
杏鮑菇切條，約3公分長
300 克
醬油
35 克
味醂
25 克
糖
10 克

Difficulty

easy

Nutrition per 4 人份

Sodium 1902.3 mg

Protein 3.3 g

Calories 559.4 kJ / 133.8 kcal

Fat 0 g

Fibre 1.1 g

Saturated Fat 0 g

Carbohydrates 30.6 g

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