Devices & Accessories
Basic Farro
Prep. 5 min
Total 35 min
5 portions
Ingredients
-
farro10 ½ oz
-
water31 ½ oz
-
oil2 tsp
-
salt to taste1 tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
484.4 mg
Protein
7.3 g
Calories
930.9 kJ /
222.5 kcal
Fat
3.1 g
Fibre
6.1 g
Saturated Fat
0.1 g
Carbohydrates
41.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Rice Cooker
10 Recipes
United States
United States
You might also like...
Basic Quinoa
35 min
Lemon Orzo
40 min
Slow Cooked White Beans (Metric)
14 h 40 min
Slow Cooked Beets
40 min
Sautéing Red Pepper with Onions
25 min
Avgolemono (Greek-style Chicken Soup)
40 min
Roasted Vegetables with Farro and Lemon Feta Dressing (Ben)
55 min
Farro Salad with Cucumber Yogurt Dressing
1 h 20 min
Spring Garden Minestrone Soup
50 min
Lentil Salad
35 min
Lemony Green Beans
20 min
Parmesan Risotto (TM6/7)
30 min