Grated Carrot Salad

Grated Carrot Salad

4.3 3 ratings

Prep. 10 min

Total 10 min

4 portions

Ingredients

carrots whole, peeled (1-3 depending on size)
600 g
shallot halved, to taste
25 g
fresh parsley leaves only
6 sprigs
sunflower oil
40 g
40 g vegetable oil
apple cider vinegar to taste
25 - 30 g
lemon juice
20 g
Dijon mustard
10 g
salt to taste
¼ - ½ tsp
black pepper, ground to taste
¼ - ½ tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 350.2 mg

Protein 1.7 g

Calories 689 kJ / 164.7 kcal

Fat 11.1 g

Fibre 4.6 g

Saturated Fat 1.4 g

Carbohydrates 16.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

TM Basics - Thermomix® Cutter (TM5) 20 Recipes
Canada

You might also like...

Three Egg French Omelet

30 min

Skirt Steak Spiralized Salad

Brak ocen

Spicy Spiralized Zucchini Spaghetti Carbonara

40 min

Salmon and Basmati Rice with Dill Cream Sauce

40 min

Mushroom Risotto (TM6)

40 min

Spiralized Tortilla

35 min

Turmeric Basmati Rice with Currants

35 min

Plum Clafoutis

Brak ocen

Potato Gratin

1 godz. 10 min

Grated Carrot Salad

10 min

Fermented beetroot dip

25 godz.

Sous-Vide Scrambled Eggs (Metric)

40 min