Baklava cheesecake

4.9 9 ratings

Prep. 10 min

Total 3 h 30 min

12 doses

Ingredients

pistácio
50 g
manteiga
60 g
folhas de massa filo (30x40 cm aprox.)
6
queijo-creme
500 g
natas, min. 30% de gordura
120 g
açúcar
270 g
ovos
3
água
120 g
água de rosas (optional)
20 g
canela em pó
¼ c. chá de
cardamomo em pó
2 - 3 pitadas de
mel
50 g
Pétalas de rosa comestíveis (optional) secas, q.b. p/ servir
Pistácio q.b. p/ servir

Difficulty

easy

Nutrition per 1 dose

Sodium 220.2 mg

Protein 5.8 g

Calories 1597.4 kJ / 381.8 kcal

Fat 25.6 g

Fibre 0.7 g

Saturated Fat 13.7 g

Carbohydrates 34.2 g

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