Skip to main content Search
Stout Beer Ice Cream Float

Stout Beer Ice Cream Float
5.0 2 ratings
Prep. 10 min
Total 10 h 45 min
6 portions
Sign up for free

Ingredients

  • stout beer chilled, divided
    60 - 76 oz
  • sugar
    7 oz
  • egg yolks, from large eggs
    6
  • heavy cream
    12 oz
  • whole milk
    8 oz
  • inverted sugar (see Tip)
    1 ½ oz
  • vanilla extract
    2 tsp
  • salt
    ¼ tsp

Difficulty

easy

Nutrition per 1 portions

Sodium 120 mg
Protein 4.6 g
Calories 1741.9 kJ / 416.3 kcal
Fat 19.5 g
Fibre 0 g
Saturated Fat 11.1 g
Carbohydrates 40.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Better with Beer 15 Recipes
United States

You might also like...

Salted Caramel Ice Cream

4.7(48)

30 min

Pumpkin Spice Sugar Cookies

3.7(10)

55 min

Gluten Free Lemon Olive Oil Mini Cakes

4.5(4)

35 min

Banana Bread Maui

4.5(51)

1 h

Carrot Torte

4.7(6)

1 h 10 min

Allergen Free Melted Chocolate

5.0(7)

10 min

Mini Ghostly Cupcakes

5.0(1)

1 h 30 min

Southern Banana Pudding

4.2(22)

4 h 45 min

Maple Pecan Tart

4.5(15)

1 h 15 min

Golden Custard Milkshake

4.0(6)

15 min

Baklava Cheesecake

5.0(1)

3 h 30 min

Pumpkin in Piloncillo Syrup

4.0(7)

1 h 25 min

 Show all
Show all