Bubur Ikan Teri

Bubur Ikan Teri

5.0 1 rating

Prep. 10 min

Total 25 min

2 porsi

Ingredients

bawang putih
15 g
minyak sayur
10 g
air
500 g
garam
¼ sdt
jamur shitake segar buang batangnya, iris
50 g
wortel kupas dan potong dadu (sekitar 1 cm)
50 g
nasi putih matang
250 g
ikan teri
120 g
seledri (seledri Cina) batangnya saja, dicincang
20 g
bubuk lada putih (optional) sedikit

Difficulty

easy

Nutrition per 1 porsi

Sodium 477.8 mg

Protein 12.2 g

Calories 1408.9 kJ / 336.7 kcal

Fat 6 g

Fibre 2.8 g

Saturated Fat 4188.1 g

Carbohydrates 57.7 g

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