Five-Seed Bread

4.5 20 ratings

Prep. 10 min

Total 1 h 50 min

20 slices

Ingredients

water
21 ½ oz
dried instant yeast
2 ¼ tsp
1 packet/envelope dried instant yeast
extra virgin olive oil plus extra to grease
1 oz
bread flour
21 ½ oz
salt
1 ¼ tsp
old fashioned rolled oats
2 oz
sesame seeds plus extra to sprinkle
1 oz
flaxseeds plus extra to sprinkle
1 oz
sunflower seeds plus extra to sprinkle
1 oz
pumpkin seeds plus extra to sprinkle
1 oz
poppy seeds plus extra to sprinkle
1 oz
honey
1 ½ oz

Difficulty

easy

Nutrition per 1 slice

Sodium 121.7 mg

Protein 4.7 g

Calories 627.2 kJ / 149.9 kcal

Fat 4.8 g

Fibre 1.9 g

Saturated Fat 0.6 g

Carbohydrates 22.3 g

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