牛肉包菜饼
TM6 TM5

牛肉包菜饼

4.5 (2 ratings)

Ingredients

  • 100 克 牛里脊 ,切小块
  • 400 克 卷心菜 ,切块
  • 80 克 面粉
  • 2 颗 鸡蛋(每颗约53-63克)
  • 5 克 盐

Nutrition
per 1 个
Calories
543.3 kJ / 129.9 kcal
Protein
9.2 g
Carbohydrates
14.2 g
Fat
4.1 g
Saturated Fat
1.5 g
Fibre
2 g
Sodium
384.8 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes