Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g cebola cortada em metades
- 100 g cenoura cortada (3 mm aprox.)
- 100 g talo de aipo cortado (3 mm aprox.)
- 50 g azeite
- 40 g concentrado de tomate
- 2 c. chá de paprika
- 400 g água
- 1 c. sopa de caldo caseiro
- ½ c. chá de sal, mais q.b. p/ temperar
- 2 pitadas de pimenta preta, mais q.b. p/ temperar
- 1200 g feijão cannelini cozido, escorrido
- 4 c. sopa de salsa
- 100 g iogurte grego
- Nutrition
- per 1 dose
- Calories
- 2117.5 kJ / 506.1 kcal
- Protein
- 25.3 g
- Carbohydrates
- 73.7 g
- Fat
- 13.7 g
- Saturated Fat
- 2.1 g
- Fibre
- 16.7 g
- Sodium
- 385.1 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Salada mista com chucrute - TM6
15 Min
Sopa fria de caril vermelho
10min
Gaspacho de pepino e rúcula com cornichons e hortelã
10min
Salada de salsicha, queijo e rabanetes - TM6
25 min
Sopa asiática com frango
1 godz. 10 min
Frango à Peruana com molho verde e salada de abacate
10 godz. 30 min
Caril de frango Cape Malay
1h
Sopa de grão e linguiça
25 min
Sopa de cogumelos húngara
30 min
Sopa rápida de caril de frango e couve-de-bruxelas e pãezinhos
45 min
Sopa de brócolos e queijo
40 min
Bifinhos de vaca com molho de chocolate
45 min