Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 10 g de hojas de perejil fresco
Salsa
- 70 g de cebolla, en trozos
- 2 dientes de ajo, pelados
- 15 g de aceite de oliva
- 300 g de almejas frescas, limpias
- 50 g de calamares frescos, limpios y en trozos
- 200 g de camarones frescos, limpios sin cáscara ni cabeza
- 70 g de vino blanco
- 30 g de manteca
- ½ cucharadita de sal
- ¼ cucharadita de pimienta molida
Pasta
- 750 g de agua
- 1 ½ cucharadita de sal
- 200 g de tallarines
- Nutrition
- per 1 porción
- Calories
- 3133 kJ / 746 kcal
- Protein
- 45 g
- Carbohydrates
- 82 g
- Fat
- 23 g
- Fibre
- 3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Fajitas de carne
1 Std.
Masa básica de pizza
1 Std.
Arroz sabroso
25min
Locro
25 Std. 15 Min
Ensalada de papas cremosas
40 Min
Gin tonic con naranja y romero
No ratings
Arroz con pollo y verduras
30 Min
Jugo de arándanos y naranja
No ratings
Cazuela de pollo con papas
40 Min
Mojito de frutillas sin alcohol
5min
Zapallitos rellenos de arroz y carne
1 Std.
Pastel de papa
1h 10min