Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g onions, quartered
-
70
g smoked bacon, cut in pieces (3 cm)
or bacon lardons - 45 g unsalted butter, diced
- 600 g potatoes, peeled, cut in pieces (1 cm)
- 500 g liquid vegetable stock
- 230 g milk
- 1 tsp fine sea salt
- ¼ - ½ tsp ground black pepper, to taste
- ¼ - ½ tsp ground nutmeg, to taste
- 110 g single cream, plus extra for garnishing
- 2 stalks fresh chives, finely chopped, for garnishing
- Nutrition
- per 1 portion
- Calories
- 1049.6 kJ / 250.9 kcal
- Protein
- 5.7 g
- Carbohydrates
- 22.9 g
- Fat
- 15.7 g
- Saturated Fat
- 8.1 g
- Fibre
- 2.7 g
- Sodium
- 518.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Creamy tomato soup
30min
Cauliflower Cheese Soup
30min
Lentil and Bacon Soup
8h 55min
Chicken and Barley Stew
50min
Grisons Barley Soup
55min
Potato and Dried Mushroom Soup
35min
Ham and Leek Pasta Sauce
30min
Tomato, Spinach and Ricotta Quiche (TM5)
1h 30min
Creamy Pepper Soup
20min
Beef in Stout
1 Std. 40 Min
Sweet Potato and Corn Chowder
45min
Creamy Asparagus, Potato and Leek Soup
30min