Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g fresh rosemary leaves
- 1 ½ tsp fine sea salt
- 400 g water
-
2
tsp dried instant yeast
or 20 g dried yeast - 1 tsp sugar
- 600 g strong white bread flour, plus 2 Tbsp and extra for dusting
- 50 g olive oil, plus 3 Tbsp and extra for greasing
- 1 tsp freshly squeezed lemon juice
- ½ tsp coarse sea salt
- Nutrition
- per 1 portion
- Calories
- 1091.9 kJ / 261 kcal
- Protein
- 6.9 g
- Carbohydrates
- 38.6 g
- Fat
- 8.6 g
- Saturated Fat
- 1.2 g
- Fibre
- 1.9 g
- Sodium
- 372.9 mg
In Collections
Alternative recipes
Demo Recipe 3 - Red Pepper and Tomato Soup
30min
Roasted Potato Salad
1h
Strawberries and Cream (TM6)
20 λεπτ.
Courgette Salad with Parmesan and Sun-Dried Tomato Vinaigrette (TM6)
15min
Savoury Cheesecake with Caramelised Onions
14h 15min
Raw Asian Salad
10min
Cherry Bakewell Oat Bars
1h 10min
Lime and Lemonade
5min
Amaranth Crispbread
1h 15min
Broccoli, Red Pepper and Pine Nut Salad
10min
Pea and Mint Soup (TM6)
20 λεπτ.
Cheesy Triangle Scones
25min