Surdejsbrød uden starter

Name: Surdejsbrød uden starter
Prep time: 5 min
Cook time: 23 h
Total time: 23 h
Yield: 12 portioner
Ingredients: 460 gram bagehvedemel; ¼ tsk tørgær; 1 ¼ tsk salt, fint; 340 gram vand

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Prep. 5 min

Total 23 h

12 portioner

Ingredients

bagehvedemel
460 gram
tørgær
¼ tsk
salt, fint
1 ¼ tsk
vand
340 gram

Difficulty

easy

Nutrition per 1 portion

Sodium 244 mg

Protein 5 g

Calories 590 kJ / 141 kcal

Fat 1 g

Fibre 1 g

Saturated Fat 0 g

Carbohydrates 28 g

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