Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 cucharadita de mantequilla para untar el molde
- 200 g de harina de repostería
- 50 g de maicena
- 8 g de polvo de hornear (1,5 cucharaditas)
- ½ cucharadita de sal
- ½ cucharadita de canela molida
- ½ cucharadita de jengibre molido
- 1 cucharadita de azúcar vainillado
- 300 g de nata (35% de grasa)
- 4 huevos
- 200 g de azúcar
- 1 cucharada de azúcar glas para espolvorear (optional)
- Nutrition
- per 1 ración
- Calories
- 1267 kJ / 303 kcal
- Protein
- 5.89 g
- Carbohydrates
- 40.23 g
- Fat
- 13.19 g
- Fibre
- 0.98 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Tarta Sacher
3h
Bundt cake de chocolate
2 Std.
Cake especiado de Navidad
3 godz. 50 min
Strudel de manzana
1h 20 min
Cake de arándanos
1h 30 min
Bizcocho de calabacín
1h 30 min
Bizcocho de manzana
1h
Besos de dama
1h
Brioche de chocolate y avellana
2h 20 min
Cake de manzana y especias
1sa 15 dk
Bizcocho de avellanas
1h
Bizcocho invertido con ciruelas rojas
1h