Soft Date Cake with Walnuts
TM5 TM6

Soft Date Cake with Walnuts

5.0 (4 ratings)

Ingredients

  • non-stick cooking spray, to grease
  • 8 all-purpose flour
  • 3 ½ oz walnut halves
    or 3 ½ oz pecan halves
  • 6 oz pitted dates
  • 6 oz water
  • 6 oz sugar
  • 1 tsp baking powder
  • 1 tsp baking soda
  • 1 tsp ground cinnamon
  • 1 tsp salt
  • 8 oz unsalted butter, cut into pieces
  • 1 large egg
  • 1 tsp natural vanilla extract
  • 5 oz maple syrup
    or 5 oz date syrup

Nutrition
per 1 slice
Calories
1673.1 kJ / 399.9 kcal
Protein
4.4 g
Carbohydrates
50.4 g
Fat
21.5 g
Saturated Fat
10.4 g
Fibre
2.3 g
Sodium
341.3 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes