Devices & Accessories
Tacos with Pulled Pork in Beer Sauce
Prep. 20 min
Total 5 h 15 min
6 portions
Ingredients
-
whole wheat flour14 oz
-
boiling water10 oz
-
oil plus 0.5 oz to sauté2 tsp
-
salt divided2 tsp
-
garlic cloves4
-
red onions halved, plus 3 oz chopped to serve5 oz
-
boneless pork shoulder cut into 5 pieces28 oz
-
stout beer Guinness® type17 ½ oz
-
water5 oz
-
honey2 ½ - 3 oz
-
ground smoked paprika2 tsp
-
ground cumin1 tsp
-
miso paste2 tbsp
-
star anise1
-
cinnamon stick halved1
-
brown sugar2 tbsp
-
cilantro leaves to garnish
-
canned black beans (optional) drained, to garnish3 - 3 ½ oz
-
fresh jalapeño chilies sliced, to garnish1 - 2
Difficulty
medium
Nutrition per 1 portion
Sodium
1086 mg
Protein
31.7 g
Calories
3020.7 kJ /
722 kcal
Fat
30.3 g
Fibre
3.5 g
Saturated Fat
9.2 g
Carbohydrates
74.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Seafood Rice
No ratings
Broccoli Salad with Red Peppers and Pine Nuts
10 min
Chicken Noodle Soup
50 min
Pulled Chicken Tortillas (Diabetes)
40 min
Sweet and Sour Cucumber Slices
5 min
Greens and Ham Egg White Omelet (Diabetes)
No ratings
Creamy Butter Chicken
1 h
Southern Peach Cobbler
1 h 15 min
Lemon Rosemary Chicken and Rice
55 min
Shrimp Pasta Salad with Cilantro Pesto
35 min
Arroz con Pollo a la Chorrea (Chicken and Rice)
45 min
Red Velvet Brookie
50 min