Devices & Accessories
Browned lamb mince
Prep. 5 min
Total 20 min
500 g
Ingredients
-
extra virgin olive oil20 g
-
lamb mince500 g
Difficulty
easy
Nutrition per 500 g
Sodium
295.4 mg
Protein
83 g
Calories
6639.2 kJ /
1586.8 kcal
Fat
136.8 g
Fibre
0 g
Saturated Fat
54.1 g
Carbohydrates
0 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
High Heat Basics: Meat & Seafood
15 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Boiled pasta
20 min
Layered meal: Broccoli pea soup, salmon and veggies
1 h 25 min
Peeled Garlic
5 min
Browned chicken mince
20 min
Browned beef mince
20 min
Shredded chicken 2-for-1
40 min
Potato bake (Thermomix® Cutter, using modes)
1 h 10 min
Boiled Eggs
20 min
Sous vide scrambled eggs (Skinnymixers)
35 min
Mashed potatoes for two (peeler)
30 min
Basmati rice in Varoma bundt tin
35 min
No fail mash potato
20 min