Skip to main content Search

Ground Meat
4.5 24 ratings
Prep. 5 min
Total 35 min
16 oz
Sign up for free

Ingredients

  • meat, sinew free cut into pieces (½ in.), partially frozen in a single layer for 30-60 min.
    16 oz

Difficulty

easy

Nutrition per 16 oz

Sodium 358.3 mg
Protein 98 g
Calories 2467.2 kJ / 589.7 kcal
Fat 21.8 g
Fibre 0 g
Saturated Fat 9.1 g
Carbohydrates 0.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

The basic cookbook 177 Recipes
Canada
The Basic Cookbook 176 Recipes
United States

You might also like...

Strawberry Ice (Korean-Inspired)

5.0(6)

8h 5min

Ice Cream Sandwiches

4.3(9)

18h 55min

Chopped Garlic

5.0(8)

5min

Sous-vide Steak

4.7(59)

1h 30min

Mirepoix or Vegetables for Soup or Stew

5.0(8)

25min

Strawberries and Cream Popsicles

4.9(18)

8h 15min

Vegetable Juice

4.1(8)

30min

Orange Cream Popsicle

5.0(6)

8h 15min

Virgin Watermelon Margarita

4.9(10)

10min

Butter Cookies

4.7(61)

50min

Cream Puffs (Profiteroles) with Vanilla Ice Cream and Chocolate Sauce

4.6(21)

2h 15min

Watermelon Ginger Splash

4.8(29)

1h 45min