Pie Crust

Pie Crust

4.2 21 ratings

Prep. 5 min

Total 5 min

10 oz

Ingredients

all-purpose flour
5 ½ oz
unsalted butter cut into pieces
2 ½ oz
salt
½ tsp
water
2 oz

Nutrition per 10 oz

Calories 1075.7 kcal / 4500.8 kJ

Protein 16.7 g

Fat 59 g

Carbohydrates 119 g

Fibre 4.2 g

Saturated Fat 36.7 g

Sodium 1175.9 mg

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