Spiralized King Oyster Mushroom with Meat Sauce

Spiralized King Oyster Mushroom with Meat Sauce

No ratings

Prep. 10 min

Total 40 min

2 portions

Ingredients

fresh king oyster mushrooms slender type
500 g
onion
30 g
garlic cloves
2
cooking oil
10 g
minced pork
100 g
light soy sauce
10 g
oyster sauce
1 tsp
Chinese rice wine (Shaoxing Hua Tiao)
1 tsp
white pepper powder
1 pinch
water
200 g
dark soy sauce
1 tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 69 mg

Protein 8.3 g

Calories 345.2 kJ / 82.5 kcal

Fat 1 g

Fibre 5.8 g

Saturated Fat 0.3 g

Carbohydrates 15.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Spiralize Your Life 25 Recipes
International

You might also like...

Kare Kareng Baboy (Pork Stew in Peanut Sauce)

1 h

Ginataan Sitaw at Kalabasa (String Beans and Pumpkin in Coconut milk)

No ratings

Broccoli Fritters with Radish Salad and Lemon Quinoa

1 h

Chicago-Style Deep Dish Pizza

2 h 50 min

Cauliflower and ricotta pizza bases with blue cheese, pear and prosciutto

1 h 50 min

Okra and meat stew (bamia)

No ratings

Manchego and Spring Onion Fondue

30 min

Sourdough Starter Discard Pizza Dough

1 h 10 min

Bamia (Okra and Meat Stew)

1 h

Bamia (Okra and Meat Stew)

No ratings

Nyonya Laksa

1 h 20 min

Camembert Fondue

35 min

Show all

Show all