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Ingredients
Bolo
- Manteiga q.b. p/ untar
- 100 g óleo
- 2 ovos
- 60 g sumo de limão (2 unid. aprox.)
- 240 g iogurte grego
- 200 g açúcar
- 240 g farinha tipo 55, mais q.b. p/ polvilhar
- 1 c. chá de fermento p/ bolos
Glacé
- 150 g açúcar
- 30 g sumo de limão (1 unid. aprox.)
- Nutrition
- per 1 dose
- Calories
- 2458 kJ / 588 kcal
- Protein
- 8 g
- Carbohydrates
- 93 g
- Fat
- 20 g
- Fibre
- 2 g
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