Skip to main content Search

Stir Fried Clams With Basil
No ratings
Prep. 15 min
Total 20 min
4 portions
Sign up for free

Ingredients

  • fresh ginger
    10 g
  • garlic cloves
    3
  • fresh red chillies
    10 g
  • spring onion sliced
    30 g
  • fermented black soybeans (optional)
    1 tsp
  • cooking oil
    20 g
  • soy sauce
    15 g
  • sugar
    1 tsp
  • rice wine
    30 g
  • water
    80 g
  • clams
    500 g
  • Thai basil leaves
    40 g

Difficulty

easy

Nutrition per 4 portions

Sodium 3843.1 mg
Protein 77.7 g
Calories 2957.5 kJ / 706.9 kcal
Fat 25.6 g
Fibre 2.1 g
Saturated Fat 3.9 g
Carbohydrates 32.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Open Cooking 32 Recipes
International

You might also like...

Steamed Mahi Mahi and Mixed Vegetable Parcels

4.3(27)

1 h 15 min

Honey and Soy Cod with Rice and Vegetables

4.1(137)

55 min

Salmon Burger

4.5(78)

2 h 20 min

Thai Fish Curry

4.8(56)

50 min

Fish Tacos

4.2(44)

45 min

Cioppino

4.4(36)

55 min

Coconut Bao with Prawns

4.6(9)

1 h 40 min

Sliced Fish Tofu Soup

4.9(7)

2 h 10 min

Seafood Risotto

4.1(283)

40 min

Seafood Korma

4.6(98)

40 min

Fish and Chips

4.0(32)

30 min

Brodet (Fish stew)

4.2(13)

1 h 15 min

 Show all
Show all