Devices & Accessories
Pistachio Lava Cakes
Prep. 15 min
Total 30 min
8 portions
Ingredients
-
unsalted pistachios, shelled, peeled1 oz
-
white chocolate cut into small pieces4 ½ oz
-
unsalted butter plus extra to grease4 oz
-
pistachio cream (see Tip)4 ½ oz
-
all-purpose flour2 ½ oz
-
large eggs3
-
sugar1 ½ oz
-
salt1 pinch
-
confectioners sugar to sprinkle
-
vanilla ice cream (optional) to serve
Difficulty
easy
Nutrition per 1 portion
Sodium
87.8 mg
Protein
7.4 g
Calories
1629.2 kJ /
389.4 kcal
Fat
26.4 g
Fibre
0.6 g
Saturated Fat
12.9 g
Carbohydrates
30.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Nuts for Pistachios
5 Recipes
United States
United States
You might also like...
Tres Leches Cake (Three-Milk Cake)
2 h
Berry Duo
10 min
Whole Orange Bundt Cake
1 h 25 min
Edna's Lemon Curd Teacake
40 min
Peanut Butter Kiss Cookies
40 min
Skillet Chocolate Chip Cookie
40 min
Vanilla Sauce (Crème Anglaise)
15 min
Mint Chocolate Chip Ice Cream
8 h 15 min
Strawberry Buttermilk Sherbet
1 h 10 min
Blueberry Bundt Coffee Cake
1 h 45 min
Key Lime Pie
4 h 40 min
Strawberry Dragon Fruit Frozen Yogurt
10 min