Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Almendra y azúcar glas
- 95 g de almendra molida (no casera)
- 95 g de azúcar glas (p. ej. Hacendado® o Azucarera®)
Para desengrasar el vaso
- 300 g de agua
- 50 g de vinagre
Merengue italiano
- 75 g de azúcar
- 20 g de agua
- 2 claras de huevo a temperatura ambiente (65 g)
- 1 punta de cuchillo de colorante alimentario en pasta o gel (rojo, amarillo, verde, etc.), p. ej. Wilton®
- Nutrition
- per 1 unidad
- Calories
- 133 kJ / 32 kcal
- Protein
- 2.6 g
- Carbohydrates
- 4.4 g
- Fat
- 1.29 g
- Fibre
- 0.25 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Ganache de chocolate
1h 10min
Yemas
4h 20min
Glaseado blanco
5min
Chocolate whoopie pies con crema de avellana
40min
Ganache de chocolate blanco
1 Std. 5 Min
Macarons de chocolate
2 Std. 30 Min
Merengue de chocolate
2h 25min
Fondant (pasta de azúcar)
5min
Minicupcakes de chocolate y mascarpone
1h 10min
Chocolate vienés
20min
Macarrones con merengue suizo
1h 10min
Macarons de avellana
2 Std. 20 Min