Appareils & accessoires
Crostini with Stuffed Anaheim Peppers and Mayonnaise
Prép. 1h 10min
Total 2h 5min
30 pieces
Ingrédients
Stuffed Peppers
-
yellow onions quartered7 oz
-
extra virgin olive oil3 ½ oz
-
Yukon gold potatoes sliced (approx. ¼ in. x 1 in.)14 oz
-
salt divided1 tsp
-
large eggs4
-
Anaheim chilies depending on size (large, extra-large)5 - 10
-
vegetable oil to deep fry
Assembly
-
mayonnaise3 ½ oz
-
French bread (¼ in.), toasted30 slices
Niveau
difficile
Infos nut. par 1 piece
Protides
2.2 g
Calories
418 kJ /
100 kcal
Lipides
6.7 g
Glucides
7.8 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Spanish Tapas
10 Recettes
États-Unis
États-Unis
Tu pourrais aussi aimer...
Salmon Tartare
10min
Mexican Creamed Corn
30min
Almond Crusted Salmon with Asparagus Pappardelle
Pas d’évaluation
Couscous with Lamb and Vegetables
50min
Shrimp Aguachile
15min
Peruvian Ceviche with Leche de Tigre
1h 50min
Corn Cake with Eggnog Sauce (Anna) Metric
1h 20min
Orange Sorbet with Sparkling Wine
8h
Steak Tartare
15min
Chipotle Sabayon Poached Eggs (Jeremiah Stone and Fabian von Hauske)
45min
Sangria
10min
Sopa de Crema de Queso (Cheese Soup)
25min