Appareils & accessoires
Smoked Salmon Lemon Pasta Second Bowl
Prép. 15min
Total 35min
4 portions
Ingrédients
Lemon Sauce
-
garlic cloves4
-
fresh chillies to taste, and deseeded, if preferred1 - 2
-
salt plus extra to season, to taste2 pinches
-
ground black pepper plus extra to season, to taste2 pinches
-
lemon peel thin peel only, no white pith (5 x 1½ cm/2 x ½ in. ea.)4 pieces
-
extra virgin olive oil divided85 g
-
lemon juice to taste (1-2 lemons)60 g
-
pickled capers drained3 tbsp
Pasta
-
water1135 g
-
extra virgin olive oil30 g
-
dried pasta e.g. spaghetti, linguine, fusilli450 g
-
salmon, smoked hot flaked (see Tip)155 g
-
salt to season, to taste
-
ground black pepper to season, to taste
-
flat-leaf parsley leaves only, roughly chopped3 - 4 sprigs
Niveau
facile
Infos nut. par 1 portion
Sodium
506.9 mg
Protides
22.5 g
Calories
2841.2 kJ /
679.1 kcal
Lipides
25.8 g
Fibre
4.4 g
Graisses saturées
4.2 g
Glucides
88.3 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsTu pourrais aussi aimer...
Steamed Bread Rolls with Chorizo
Pas d’évaluation
Focaccia
3h
Sambal Matah (Balinese Sambal)
20min
Rösti Bern style (Thermomix® Cutter, using modes)
40min
Nasi Kerabu (Blue Pea Rice)
Pas d’évaluation
One-pot Tomato and Garlic Pasta with Mussels
20min
Mint lemonade
5min
Asian Rice and Vegetable Sauté (TM7)
45min
Malabar Prawn Curry
1h 25min
Smoked Salmon Lemon Pasta
35min
Spaghetti with Garlic, Olive Oil and Tomatoes
40min
Tandoori chicken pizza
1h 30min