Appareils & accessoires
Whole Lemon Poppy Seed Coffee Cake
Prép. 15min
Total 1h 10min
16 portions
Ingrédients
-
unsalted butter to grease
Streusel Topping
-
all-purpose flour6 oz
-
sugar1 ½ oz
-
brown sugar1 ½ oz
-
salt¼ tsp
-
ground cinnamon¼ tsp
-
unsalted butter diced, cold3 oz
Cake Batter
-
lemon quartered1
-
sugar10 oz
-
large eggs3
-
plain yogurt4 oz
-
olive oil4 oz
-
vanilla extract1 tsp
-
all-purpose flour9 oz
-
poppy seeds2 tbsp
-
baking powder2 tsp
-
baking soda¼ tsp
-
salt¼ tsp
-
confectioners sugar (optionnel) to dust
-
whipped cream to serve (optional)
Niveau
facile
Infos nut. par 1 portion
Sodium
160 mg
Protides
4.9 g
Calories
1329 kJ /
317.6 kcal
Lipides
13.6 g
Fibre
1.1 g
Graisses saturées
4.4 g
Glucides
44.6 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Mother's Day Brunch
12 Recettes
États-Unis
États-Unis
Tu pourrais aussi aimer...
Carrot Cake Muffins with Walnut Crumble
40min
Creamy Potato Salad
Pas d’évaluation
Oven Baked Vegetable Chips (TM6)
1h 45min
Green Olive Dip
10min
Spiced Plum Lemonade
10min
Meal Replacement Shake (Metric)
5min
Italian "Baked" Beans
1h 15min
Frozen Chocolate Peanut Butter Bars
1h 30min
Berry halva semifreddo
4h 10min
Fueled Up Protein Shake (Metric)
5min
Steamed Frittata Egg Cups
45min
Chocolate Peanut Butter Shake
15min