Quark and herb spread

Quark and herb spread

4.8 6 évaluation

Prép. 5min

Total 5min

13 portions

Ingrédients

radishes
140 g
spring onion/shallot trimmed and cut into pieces (4 cm)
1
fresh flat-leaf parsley leaves only
2 sprigs
fresh dill leaves only
3 sprigs
quark cheese (see Tips)
450 g
tomato (approx.130 g), cut into cubes (1 cm)
1
pouring (whipping) cream
20 g
salt to taste
ground black pepper to taste

Niveau

facile

Infos nut. par 1 portion

Sodium 401.1 mg

Protides 5.2 g

Calories 164.4 kJ / 39.8 kcal

Lipides 1 g

Fibre 0.4 g

Graisses saturées 0.6 g

Glucides 1.7 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Eat Well 102 Recettes
Australie et Nouvelle-Zélande

Vous pourriez aussi aimer...

Parmesan gelato

Parmesan gelato

4h 30min

Polenta

Polenta

25min

Salmon with fennel and apple salad

Salmon with fennel and apple salad

1h 20min

Polenta zucchini slice

Polenta zucchini slice

2h 10min

Fava Bean and Goat Cheese Dip

Fava Bean and Goat Cheese Dip

20min

Zucchini, Brie and basil soup

Zucchini, Brie and basil soup

35min

Mixed mushroom pâté

Mixed mushroom pâté

1h 25min

Mushroom ragu with polenta toast

Mushroom ragu with polenta toast

1h 40min

Pumpkin, carrot and herb bread

Pumpkin, carrot and herb bread

1h 30min

Stuffed zucchini

Stuffed zucchini

1h 5min

Quinoa salad with chicken and avocado

Quinoa salad with chicken and avocado

1h 15min

Melanzane parmigiana

Melanzane parmigiana

2h 5min