Cod with Citrus Butter

Cod with Citrus Butter

3.8 48 évaluation

Prép. 25min

Total 50min

4 portions

Ingrédients

orange zest and juice
1
lemon zest and juice
1
water
700 g
potatoes cut in pieces
400 g
courgettes cut in slices (5 mm)
400 g
butter for greasing
cod fillets (120-200 g each)
4
salt adjust to taste
½ tsp
ground black pepper adjust to taste
½ tsp
butter
80 g
dried fennel seeds
1 tsp
fresh parsley leaves only, chopped
3 sprigs

Niveau

facile

Infos nut. par 1 portion

Protides 33 g

Calories 1694 kJ / 405 kcal

Lipides 19 g

Fibre 2.5 g

Glucides 23 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

The Basic Cookbook 2018 174 Recettes
Royaume-Uni et Irlande

Vous pourriez aussi aimer...

Caldeirada (Fish Stew)

Caldeirada (Fish Stew)

45 Min

Steamed Sea Bass with Watercress Orange Couscous

Steamed Sea Bass with Watercress Orange Couscous

35 Min

Steamed Smoked Haddock with New Potatoes and Spinach

Steamed Smoked Haddock with New Potatoes and Spinach

45 Min

Creamy Courgette Soup

Creamy Courgette Soup

25 Min

Fish and Potatoes with Tomato Sauce

Fish and Potatoes with Tomato Sauce

50 Min

Tuna with Tomato Sauce, Capers and Olives

Tuna with Tomato Sauce, Capers and Olives

25 Min

Cod Soup with Crispy Bacon and Leeks

Cod Soup with Crispy Bacon and Leeks

45 Min

Steamed turbot and mixed vegetable parcels

Steamed turbot and mixed vegetable parcels

1 Std. 15 Min

Cod with Pistachio and Couscous

Cod with Pistachio and Couscous

30 Min

Sea Bass with Raisins and Pine Nuts

Sea Bass with Raisins and Pine Nuts

45 Min

Salmon Fillets with Salsa Verde

Salmon Fillets with Salsa Verde

30 Min

Salmon in Mushroom Cream Sauce with Potatoes

Salmon in Mushroom Cream Sauce with Potatoes

50 Min