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Lemon and Roasted Garlic Speltotto

Lemon and Roasted Garlic Speltotto
3.7 3 évaluation
Prép. 20min
Total 2h
4 portions
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Ingrédients

  • garlic bulb large
    1
  • olive oil
    2 Tbsp
  • Parmesan cheese cut in pieces (2 cm)
    40 g
    vegetarian hard cheese, cut in pieces (2 cm)
  • shallots halved
    40 g
  • pearled spelt washed
    300 g
  • white wine
    150 g
  • liquid vegetable stock
    500 g
    500 g chicken stock
  • single cream
    150 g
  • lemons finely grated zest and 40 g juice
    2
  • fresh chives finely sliced
    2 Tbsp
  • fresh flat-leaf parsley roughly chopped, for garnishing
  • fine sea salt to taste
  • ground black pepper to taste

Niveau

facile

Infos nut. par 1 portion

Protides 17 g
Calories 1810 kJ / 432 kcal
Lipides 16 g
Glucides 50 g

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Également présenté dans

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