Appareils et accessoires
Sweet and Sour Pork Ribs (TM5/6 Metric)
Prép. 10min
Total 30min
4 portions
Ingrédients
-
vegetable oil15 g
-
fresh ginger thinly sliced15 g
-
pork spare ribs cut into pieces (5 cm)510 g
-
60 g brown sugarcrumb rock sugar60 g
-
Chinese rice wine (Shaoxing Hua Diao)30 g
-
rice vinegar60 g
-
soy sauce30 g
Niveau
facile
Infos nut. par 1 portion
Sodium
423 mg
Protides
26 g
Calories
1368 kJ /
327 kcal
Lipides
17 g
Fibre
0 g
Graisses saturées
5 g
Glucides
16 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Sous-Vide Scallops in Lemon-Butter Sauce
1h 10 min.
Sweet and Sour Pork Ribs
45 min.
Gu lao rou (sweet and sour pork ribs)
30 min.
Sweet and sour pork ribs
40 min.
Braised pork belly
55 min.
Sweet and Sour Pork Ribs
30 min.
Stewed Pork Belly With Rose Wine
50 min.
Stir Fried Pork Belly Slices with Kimchi
30 min.
Honey Garlic BBQ Pork Ribs
3h 40 min.
Sweet and Sour Pork Ribs (TM5 Metric)
30 min.
Sweet and Sour Beef Short Ribs
30 min.
Spring onion pork ribs
1h