Sauerkraut

Sauerkraut

5.0 9 évaluation

Prép. 15min

Total 96h

5 portions

Ingrédients

head white cabbage (approx. 21 oz)
1
sea salt
2 tsp
2 tsp Himalayan salt
cumin seeds
2 tsp
juniper berries
1 tsp
whole cloves
5
water
9 oz
lemon juice
1 oz

Niveau

facile

Infos nut. par 1 portion

Sodium 0.3 mg

Protides 1.6 g

Calories 125.4 kJ / 30 kcal

Lipides 0.2 g

Fibre 3 g

Graisses saturées 0 g

Glucides 7 g

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Également présenté dans

Fermentation with TM6 8 Recettes
États-Unis

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