Parsnip Soup with Caramelised Onions

Parsnip Soup with Caramelised Onions

4.7 98 évaluation

Prép. 20min

Total 55min

4 portions

Ingrédients

olive oil
20 g
onions sliced (1 cm)
200 g
water
1020 g
fine sea salt
3 - 4 pinches
parsnips cut in pieces (2 cm)
800 g
vegetable stock paste, homemade (see tip)
1 heaped tsp
vegetable stock cube (for 0.5 l), crumbled
ground black pepper to taste
1 - 2 pinches
double cream
150 g
walnut halves roughly chopped
50 g
blue cheese crumbled
150 g

Niveau

facile

Infos nut. par 1 portion

Sodium 475.5 mg

Protides 13.4 g

Calories 2275.9 kJ / 544 kcal

Lipides 36.8 g

Fibre 11 g

Graisses saturées 17.1 g

Glucides 44.7 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Festive Dinner Party 13 Recettes
Royaume-Uni et Irlande

Taste of Thermomix®: Festive Entertainment 5 Recettes
Royaume-Uni et Irlande

Vous pourriez aussi aimer...

Grilled Courgette Salad with Lemon Basil Dressing

Grilled Courgette Salad with Lemon Basil Dressing

35min

Thai Cucumber Salad

Thai Cucumber Salad

15min

Mushroom Wellington

Mushroom Wellington

2h 20min

Lentil Roast with Sweet Potato and Celeriac Purée

Lentil Roast with Sweet Potato and Celeriac Purée

1h

Leek and Potato Soup

Leek and Potato Soup

40min

Pea and Mint Soup

Pea and Mint Soup

20min

Smoky Paprika Tomato Dip

Smoky Paprika Tomato Dip

5min

Potato and Celeriac Gratin

Potato and Celeriac Gratin

1h 10min

Smoked Salmon Pâté

Smoked Salmon Pâté

5min

Greek Broccoli with Rocket Salad Pesto and Roasted Lemon

Greek Broccoli with Rocket Salad Pesto and Roasted Lemon

30min

Curried Parsnip Soup

Curried Parsnip Soup

30min

Red Pepper and Tomato Soup

Red Pepper and Tomato Soup

30min