Appareils et accessoires
Chicken corn chowder, Broccoli terrines
Prép. 35min
Total 1h 25min
8 portions
Ingrédients
Broccoli terrines
-
water500 g
-
broccoli florets400 g
-
butter for greasing
-
eggs4
-
cream, min. 30% fat150 g
-
salt1 - 1 ½ tsp
-
ground black pepper adjust to taste¼ tsp
-
ground nutmeg1 pinch
Chicken corn chowder
-
garlic cloves2
-
140 g shallots, cut in halvesonions cut in halves,140 g
-
butter cut in pieces60 g
-
canned sweetcorn kernels drained280 - 320 g
-
chicken breasts, skinless, boneless cut in pieces (3 cm)350 - 400 g
-
water900 g
-
2 chicken stock cubes (each for 0.5 l)chicken stock paste, homemade2 tsp
-
fresh green chilli (optionnel) (e.g. jalapeño), deseeded, chopped1
-
200 - 300 g sour creamcream200 - 300 g
-
salt½ tsp
-
ground cumin½ tsp
-
ground sweet paprika½ tsp
-
fresh coriander leaves only, chopped2 tbsp
Niveau
facile
Infos nut. par 1 portion
Protides
19 g
Calories
1537 kJ /
367 kcal
Lipides
27 g
Fibre
3 g
Glucides
10 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Chocolate chip cookies
50min
Shortcrust pastry
5min
Tex-Mex tortillas with shredded pork and black beans
1h 20min
Beef Stroganoff
1h
Risotto with Parmesan cheese
30min
Chicken stock paste
45min
Steamed rice
25min
Stir-fried vegetables
10min
Duck breasts with orange ginger sauce, mashed potatoes and green beans
1h 10min
Creamy mushroom soup
20min
Apple cake
1h
Basil pesto
10min