Quick and Spicy Black Beans

Quick and Spicy Black Beans

4.0 6 évaluation

Prép. 15min

Total 20min

6 portions

Ingrédients

serrano chili stem removed, seeds removed, if desired
1
white onion cut into pieces
4 oz
garlic clove
1
ground cumin
1 tsp
salt to taste
¾ tsp
chili powder
½ tsp
vegetable oil
½ oz
black beans rinsed and drained (2 x 14 oz cans)
2 cans
vegetable stock
5 oz
lime juice
1 tsp

Niveau

facile

Infos nut. par 1 portion

Sodium 504.8 mg

Protides 9.2 g

Calories 689.3 kJ / 164.7 kcal

Lipides 2.9 g

Fibre 10.6 g

Graisses saturées 0.5 g

Glucides 26.7 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Taco Tuesday 21 Recettes
États-Unis

Vous pourriez aussi aimer...

Spiralized Korean Cucumber Salad

Spiralized Korean Cucumber Salad

25min

Pasta with Spring Greens and Parmesan Bread Crumbs

Pasta with Spring Greens and Parmesan Bread Crumbs

45min

Chili and Peanut Noodles with Tofu and Chili Garlic Oil

Chili and Peanut Noodles with Tofu and Chili Garlic Oil

30min

Sweet Potato Curry with Broccoli

Sweet Potato Curry with Broccoli

30min

Mushroom Taco Filling

Mushroom Taco Filling

35min

Mushroom Taco Filling

Mushroom Taco Filling

35min

Chili Oil Noodles

Chili Oil Noodles

30min

Lemon Orzo

Lemon Orzo

40min

Quick Refried Beans

Quick Refried Beans

20min

Veggie Loaded Pasta Sauce

Veggie Loaded Pasta Sauce

30min

Smoky Black Bean Soup

Smoky Black Bean Soup

35min

Vegetarian Chili

Vegetarian Chili

50min