Appareils et accessoires
Vegetarian sausage rolls
Prép. 20min
Total 40min
24 portion
Ingrédients
-
brown onion (approx. 180 g), cut into halves1
-
oregano, dried1 tablespoon
-
pumpkin seedswalnut, shelled100 gram
-
oat flake90 gram
-
egg (from chicken)3
-
feta cheese cut into pieces (3 cm)150 gram
-
Japanese soy sauce (or shoyu), type tamari or soy sauce1 tablespoon
-
breadcrumbs, dried50 gram
-
puff pastry slightly thawed3 sheet
-
wheat flour for dusting
-
cow milk for brushing
-
sesame seed, any colour for sprinkling (optional)
Niveau
facile
Infos nut. par 1 portion
Sodium
143.7 mg
Protides
5.1 g
Calories
640.4 kJ /
152.5 kcal
Lipides
8.8 g
Fibre
1.9 g
Graisses saturées
3 g
Glucides
12.7 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
We Can Switch To Chef Mode In A Flash
29 Recettes
International
International
Vous pourriez aussi aimer...
Curried Lentils
5h 15min
Zucchini, lentil and coconut stew
30min
Pasta with tomato, bacon and mushroom
35min
Fettuccine Alfredo
40min
Tomato pasta with vegetables and feta
30min
Hand Ripped Cabbage
20min
Sweet potato lentil pie
50min
Pasta alla Vodka
15min
Vegetarian chilli
35min
Cashew, Mushroom and Chestnut Sausages with Root Veg Mash and Chilli Sauce
1h 30min
Stir fried broccoli with carrot
15min
Vegetarian Chili
50min