Cauliflower Stuffing for Hedonists (Bill Yosses)

Cauliflower Stuffing for Hedonists (Bill Yosses)

3.8 5 valutazioni

Prep. 10min

Totale 55min

12 portions

Ingredienti

heads cauliflower large, cut in florets (approx. 36 oz), divided
2
fresh sage leaves plus extra to garnish
10
fresh marjoram leaves only
5 sprigs
1 tsp dried marjoram, leaves only
fresh rosemary, leaves only
5 sprigs
stale bread cubed (2 in.)
5 oz
garlic cloves
4
red onions quartered
6 oz
celery cut into pieces (2 in.)
4 oz
carrots cut into pieces (2 in.)
4 oz
extra virgin olive oil
2 oz
salt plus extra to season, to taste
2 tsp
freshly ground black pepper plus extra to season, to taste
2 tsp
chicken livers
8 oz
turkey broth
8 oz
8 oz chicken broth
Madeira wine
4 oz
4 oz sherry

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 566 mg

Proteine 6 g

Calorie 573 kJ / 137 kcal

Grassi 6 g

Fibre 2 g

Grassi saturi 1 g

Carboidrati 13 g

Ti piace quello che vedi?

Questa ricetta e più di 100 000 altre ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri il mondo di Cookidoo®. Senza alcun vincolo.

Registrati gratis Ulteriori informazioni

Presente anche in

Holiday Favorites with Chef Bill Yosses 9 ricette
Stati Uniti

Potrebbe anche interessarti...

Cucumber Salad with Dill and Yogurt Dressing (TM6)

10min

Kalamata Tapenade

5min

Acorn Squash Gratin

1h 55min

Macadamia Halibut with Mango Sauce

1h

Summer Squash Flatbread

50min

Fettuccine with Arugula and Ricotta

1h

Citrus Salad with Beet Vinaigrette

20min

Turmeric Gingerade

10min

Cauliflower Rice Pilaf with Yams

40min

Avocado Tuna Boats

30min

Apple and Cranberry Farro Salad

35min

Halibut with Apricot Chutney

30min