Dispositivi & Accessori
Beer Brats with Onions and Peppers
Prep. 15min
Totale 4h 15min
5 portions
Ingredienti
-
veal bratwurst (approx. 5)16 oz
-
yellow onions cut into strips (¼ in.)8 oz
-
red bell peppers cut into strips (¼ in.)6 oz
-
caraway seeds2 tsp
-
salt1 ½ tsp
-
vegetable stock24 oz
-
beer (eg. red ale, Bock or Pilsner)12 oz
-
vegetable oil1 tbsp
-
hot dog buns5
-
mustard to serve
-
pickles (opzionale) to serve
Difficoltà
facile
Valori nutritivi per 1 portions
Sodio
1696.5 mg
Proteine
21.3 g
Calorie
2147.5 kJ /
513.3 kcal
Grassi
27.8 g
Fibre
3.1 g
Grassi saturi
7.8 g
Carboidrati
40.3 g
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