Moroccan chicken tagine with pearl couscous

Name: Moroccan chicken tagine with pearl couscous
Prep time: 10 min
Cook time: 35 min
Total time: 35 min
Yield: 4 portions
Ingredients: 5 sprigs fresh flat-leaf parsley; 5 sprigs fresh coriander; 1 brown onion; 2 garlic cloves; 40 g extra virgin olive oil; 1 tsp ground cumin; 1 tsp ground ginger; ½ tsp ground turmeric; ½ tsp ground cinnamon; 1 tsp Chicken stock paste; 1 tsp sea salt; 1 pinch ground black pepper; 350 g boiling water; 30 g raisins; 80 g dried apricots; 10 pitted green olives; 1000 g skinless, boneless chicken thighs; 300 g pearl couscous