Korean Chicken Noodle Soup (Kal-guksu)

Name: Korean Chicken Noodle Soup (Kal-guksu)
Prep time: 30 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 4 portion
Ingredients: 255 g all purpose white flour; 30 g cornstarch; 1 tsp salt; 1 tbsp vegetable oil; 130 g water; 115 g onions; 995 g water; 1 ½ tsp salt; 340 g chicken thigh, skinless, boneless; 8 - 10 garlic cloves; 1 ½ tbsp vegetable oil; 1 tbsp sesame oil; ¼ tsp black pepper, ground; 1750 g water; all purpose white flour; sesame oil; 2 green onions; Korean chilli paste