Turkey Burger

Turkey Burger

4.0 15 valutazioni

Prep. 25min

Totale 1h 25min

4 portions

Ingredienti

turkey breast, skinless cut in long thin strips (3 cm)
450 g
fresh coriander leaves only, to taste
7 - 8 sprigs
onions quartered
60 g
ground cumin
2 tsp
fine sea salt
1 tsp
ground ginger
1 tsp
ground cayenne pepper
½ tsp
vegetable oil for frying
1 Tbsp

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 40.2 g

Calorie 973 kJ / 233 kcal

Grassi 6.4 g

Carboidrati 3.5 g

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Presente anche in

Burgers 10 ricette
Regno Unito e Irlanda

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