Prawns with Tomato, Saffron and Anchovy Sauce

Stuffed Aubergine with Saffron Yoghurt and Pomegranate Seeds

Fatayer with Cheese and Mint

Cod with Garlic Caramel Sauce

Salmon and Couscous Parcels with Sun-dried Tomatoes

Almond Crusted Salmon with Asparagus Tagliatelle

Sea Bass with Raisins and Pine Nuts

Seeded Breakfast Bread with Avocado Ricotta Spread and Smoked Salmon

Salmon in mushroom cream sauce with potatoes

Salmon with Mango Sauce, Flat Green Beans and Carrots

Chipotle Puff Fish "Tacos"

Creamed Cod