Dispositivi & accessori
Pumpkin pie porridge
Prep. 5min
Totale 20min
4 portions
Ingredienti
-
pecans30 g
-
pumpkin peeled and cut into pieces (2-3 cm)250 g
-
pitted Medjool dates3
-
rolled oats150 g
-
chia seeds2 tsp
-
ground ginger½ tsp
-
ground cinnamon1 tsp
-
ground nutmeg½ tsp
-
water400 g
-
pure maple syrup to serve
-
apple cut into slices or spiralised, to serve1
-
desiccated coconut toasted, to serve (optional)
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
12 mg
Proteine
9.9 g
Calorie
1308.8 kJ /
311.5 kcal
Grassi
15.8 g
Fibre
11 g
Grassi saturi
7 g
Carboidrati
28.4 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Eat Well
102 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Ti potrebbe interessare anche...
Sweet potato pancakes with orange and strawberries (Diabetes)
45min
Yasai miso ramen
35min
Vegan Turkish delight cheesecake
5h 30min
Vegan mayonnaise
15min
Cashew pouring cream
35min
Vanilla cashew yoghurt
24h 15min
Stretchy melty cheese
20min
Tofu 'sour cream'
5min
Vegan butter
8h 5min
Turkey and lemon aioli wraps
30min
Avocado whip on seedy spelt bread (Post-natal)
2h 30min
Spiced carrot porridge
25min