Pistachio Cheesecakes with Fresh Mango

Pistachio Cheesecakes with Fresh Mango

2.8 9 valutazioni

Prep. 35min

Totale 2h 30min

6 portions

Ingredienti

pistachio nuts, unsalted, shelled
40 g
40 g blanched, shelled hazelnuts
butter for greasing
fresh mint leaves
8
cornflour
2 Tbsp
raw cane sugar
100 g
100 g sugar
lime zest only
1
cream cheese
250 g
ricotta cheese
250 g
eggs
4
water
500 g
fresh mint plus extra to garnish
ripe mango diced
1
2 peaches, diced

Difficoltà

media

Valori nutritivi per 1 portion

Proteine 15 g

Calorie 1906 kJ / 455 kcal

Grassi 31 g

Fibre 1.8 g

Carboidrati 28 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Great Taste On Every Level 72 ricette
Regno Unito e Irlanda

Ti potrebbe interessare anche...

Pork with Broccoli Pesto and Flatbreads

40 min

Endless Variations Bread

45 min

Flourless Gianduja Cake

2 godz. 40 min

Mini Mushroom Galettes

1 godz. 45 min

Potato, Bacon and Cheese Tortilla

50 min

Apples with Cider Sabayon Sauce

40 min

Dill and Feta Flatbread

1 godz. 20 min

Two-Flavoured Picnic Rolls

1 godz. 30 min

Garlic Potatoes with Caraway

1 godz.

Tuna Tapenade on Cucumber

10 min

Butter with Sun-dried Tomatoes, Basil and Parmesan

10 min

Turmeric and Coconut Bites

45 min