Crostini with Stuffed Anaheim Peppers and Mayonnaise

Crostini with Stuffed Anaheim Peppers and Mayonnaise

5.0 1 valutazione

Prep. 1h 10min

Totale 2h 5min

30 pieces

Ingredienti

Stuffed Peppers

yellow onions quartered
7 oz
extra virgin olive oil
3 ½ oz
Yukon gold potatoes sliced (approx. ¼ in. x 1 in.)
14 oz
salt divided
1 tsp
large eggs
4
Anaheim chilies depending on size (large, extra-large)
5 - 10
vegetable oil to deep fry

Assembly

mayonnaise
3 ½ oz
French bread (¼ in.), toasted
30 slices

Difficoltà

elevata

Valori nutritivi per 1 piece

Proteine 2.2 g

Calorie 418 kJ / 100 kcal

Grassi 6.7 g

Carboidrati 7.8 g

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Presente anche in

Spanish Tapas 10 ricette
Stati Uniti

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