Thai Peanut Crunch Salad

Thai Peanut Crunch Salad

4.3 46 valutazioni

Prep. 15min

Totale 30min

6 portions

Ingredienti

peanuts roasted and salted
5 oz
fish sauce
2 oz
soy sauce
3 oz
3 oz tamari sauce
rice vinegar
2 ½ oz
sesame oil
1 tbsp
sugar
1 tbsp
1 tbsp honey
fresh ginger
1 in.
freshly squeezed orange juice
2 oz
freshly squeezed lime juice
2 oz
water
43 oz
dried rice noodles Thai
8 oz
Lebanese cucumber diced (½ in.)
½
red bell pepper diced (½ in.)
½
iceberg lettuce head, shredded
½
mangoes diced (½ in.)
2
scallions thinly sliced
4 - 6
cilantro chopped, to taste
1 ½ - 2 bunches
fresh mint leaves chopped
15 - 20

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 1615.2 mg

Proteine 13.4 g

Calorie 1842.3 kJ / 440.3 kcal

Grassi 16.9 g

Fibre 10.7 g

Grassi saturi 2.1 g

Carboidrati 66.4 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Hearty Salads 10 ricette
Stati Uniti

Simple Ideas 179 ricette
Stati Uniti

Ti potrebbe interessare anche...

Vietnamese Chicken Coleslaw

1 Std.

Curried Couscous, Carrot and Chickpea Salad

15 Min

Chopped Asian Salad

20 Min

Blackened Fish Burger

55 Min

Texas White Bean Salad

15 Min

Green Tea Salmon with Asian Slaw

1 Std. 20 Min

Butternut Squash Coconut Curry

40 Min

Salmon with Ginger Sauce and Spiced Cashews

45 Min

Lemony Broccoli and Chickpea Pitas

45 Min

Baked Falafel with Jalapeño Tahini Sauce

50 Min

Fish Tacos

45 Min

Cauliflower Steaks

45 Min