Dispositivi & accessori
Almond and pear tart
Prep. 15min
Totale 40min
8 portions
Ingredienti
-
unsalted butter softened and cut into pieces, plus extra for greasing100 g
-
blanched almonds100 g
-
caster sugar100 g
-
plain flour plus an extra 1 tablespoon80 g
-
eggs2
-
milk50 g
-
natural vanilla extract1 tsp
-
baking powder½ tsp
-
salt1 pinch
-
ripe pears peeled, cored and cut into thin slices (5 mm - see Tip)2
-
brown sugar for sprinkling
-
thickened cream to serve (optional)
Difficoltà
facile
Valori nutritivi per 1 portions
Sodio
68.2 mg
Proteine
6.5 g
Calorie
1543.4 kJ /
367.5 kcal
Grassi
24.4 g
Fibre
3 g
Grassi saturi
11.3 g
Carboidrati
29.7 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniTi potrebbe interessare anche...
Rhubarb and ricotta bread and butter pudding
2h 30min
Rhubarb, Orange and Almond Cake
1h 30min
Orange and almond cake
2h 20min
Apple shortcake
1h 50min
Raspberry and lemon flan
1h
Cranberry pistachio spiced muffins
50min
Mixed berry clafoutis
40min
Caramel, date and walnut bundt
1h 15min
Lime sour cream bundt cake
50min
Apple tea cakes
1h 10min
Caribbean carrot cake
2h 10min
Apple and date cake
1h 30min