Dispositivi & accessori
Biltong Scones
Prep. 25min
Totale 45min
12 pieces
Ingredienti
-
biltong sliced, plus extra for serving150 g
-
Cheddar cheese cut in pieces (2 cm)200 g
-
butter cold, diced, plus extra for serving150 g
-
plain flour plus extra for dusting500 g
-
baking powder4 tsp
-
fine sea salt1 tsp
-
milk plus extra for brushing250 g
Difficoltà
facile
Valori nutritivi per 1 piece
Proteine
16 g
Calorie
1528 kJ /
365 kcal
Grassi
18 g
Carboidrati
33 g
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10 ricette
Regno Unito e Irlanda
Regno Unito e Irlanda
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