Chicken and Pear Pie

Chicken and Pear Pie

4.7 22 valutazioni

Prep. 25min

Totale 2h 40min

8 portions

Ingredienti

Gluten Free Pastry

unsalted butter chilled, plus extra for greasing
160 g
rice flour
140 g
arrowroot flour
70 g
cornflour plus extra for dusting
90 g
sea salt
¼ tsp
xanthan gum
2 tsp
egg
1
cider vinegar
1 tsp
water chilled
40 g

Chicken and Pear Filling

garlic cloves
2
leek white part only, cut in pieces
1
unsalted butter
50 g
chicken thighs, boneless and skinless cut in cubes (3 cm)
600 g
fresh thyme leaves only
3 sprigs
ground black pepper
½ tsp
water
50 g
cornflour
2 - 3 Tbsp
vegetable stock paste (see tip)
1 Tbsp
white wine
50 g
pear (approx. 1 pear), peeled, cored and cut in cubes (2 cm)
150 g
whipping cream
50 g

Difficoltà

media

Valori nutritivi per 1 portion

Proteine 14.5 g

Calorie 2386 kJ / 568 kcal

Grassi 39.8 g

Fibre 1.5 g

Carboidrati 38.2 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Gluten Free 8 ricette
Regno Unito e Irlanda

Ti potrebbe interessare anche...

Spiced Nuts

20min

Pepper, Onion and Sausage Galettes

2h 30min

Spiced Herbed Nuts

40min

Leftover Roast Patties with Egg

45min

Bunny Chow with Durban Curry

3h

Caramelised White Chocolate Bark

18h

Beetroot and Mint Jelly

1h

Tarte Bourguignonne

1h 30min

Roast Pork with Crackling, Vegetables and Cider Sauce

2h 20min

Chewy Mint Choc Protein Bites

4h 30min

Turkish Spiced Lamb Bites

1h 30min

Vanilla and Honey Toasted Granola

1h 35min