Dispositivi & accessori
Irish Coffee Cake with Whiskey Caramel Sauce
Prep. 15min
Totale 1h
12 slices
Ingredienti
Bundt Cake
-
unsalted butter room temperature, cut into pieces, plus extra to grease6 oz
-
brown sugar8 oz
-
strong brewed coffee room temperature5 oz
-
Irish whiskey2 oz
-
large eggs plus 1 egg yolk, from a large egg3
-
vanilla extract1 tsp
-
all-purpose flour12 ½ oz
-
baking powder1 tbsp
-
baking soda1 tsp
-
salt⅛ tsp
Whiskey Caramel Sauce
-
unsalted butter cut into pieces3 oz
-
brown sugar3 oz
-
Irish whiskey2 oz
-
salt1 pinch
-
heavy whipping cream2 oz
Difficoltà
facile
Valori nutritivi per 1 slice
Sodio
266.8 mg
Proteine
5.7 g
Calorie
1795.4 kJ /
429.1 kcal
Grassi
21.3 g
Fibre
0.8 g
Grassi saturi
12.7 g
Carboidrati
48.7 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniTi potrebbe interessare anche...
Farmhouse White Sandwich Bread
1 godz. 30 min
Tiramisu
5 godz. 20 min
Fruit Sauce (Coulis)
10 min
Pineapple Upside Down Cake
1 godz. 15 min
Massachusetts Boston Cream Pie
2 godz.
Orange Buttermilk Chess Pie
4 godz. 15 min
Coconut Macaroons
30 min
Angel Berry Trifle
30 min
Meringue Ghosts
12 godz. 25 min
Texas Sheet Cake
1 godz. 30 min
Strawberry Chiffon Pie
2 godz. 20 min
Apple Pie
3 godz. 30 min